Mid-West Family Broadcasting
944 Harlem St
Altoona, WI 54720
Hey, It's Teri Ryan!
My family has always lived here. I moved up here in January of 2007 to be near them. But all my life I have spent every year here, whether holidays or summer vacations. Love living here in Chippewa Falls. The landscape, the people and just the all-around feeling of camaraderie everywhere you go. I am a lover of all sorts of music. I have always appreciated the talent and God-given gifts that musicians have creatively. I am a wife, mother of 3 and grandmother to 1. I am very thankful -- as well as my family -- for the love, and acceptance that we feel here living in the Chippewa Valley.
Teri Ryan's Recipes
Try Teri Ryans recipe's that she has hand-picked for you and your family to try!
||Avocado, pitted and diced
||Honey chia seed vinaigrette
Baking & Spices
Oils & Vinegars
||Apple cider vinegar
Nuts & Seeds
||Feta or blue cheese crumbles, light
Bacon Bombs:1 can (8ct.) Pillsbury Grands FlakyLayers Biscuits
Cubed Mozzarella Cheese (1-1″ cube
2 lbs. of Bacon (1 slice per Bomb)
Oil for frying (I used Canola)
Cube up the Cheese, and cut each
Biscuit into fourths. Place one piece of
Cheese inside a Biscuit quarter, and
roll it up in there, nice and tight…
Wrap each rolled Bomb in a slice of
Bacon, and secure it with a skewer or
In a med/large pot, heat up approx.
2″ of Oil (to 350 degrees) and fry them
up in small batches. Maybe one or
two at a time, the oil will expand so
Drain them on some Paper Towel, but
serve them up good and warm.
This is so easy Teri, Take flour tortillas and slgihtly toast them on the grill both sides. Them add warm pizza sauce and any toppings you like. Pepperoni, sausage, onion, mushrooms, green peppers, canadian bacon, ect. Add shredded cheese and pulled lid of grill down. Just need to watch the cheese so it doesn't burn. About 2-4 minutes and hot grilled pizza is done. We camp alot and this is so easy.